Our Menu
The Salad Bar is included with all items except the appetizers on the Main Menu
*Consumer advisory: Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness. Advise your server of any allergies
Starters

Mozzarella, parmesan, garlic, Italian seasoning, served with house marinara

Pickled peppers, lemon caper aioli, and marinara
Lemon, butter, white wine, basil, garlic bread

Sushi-grade tuna, wasabi mayo, sweet soy chili glaze, avocado, cucumber, seaweed salad, wonton chips

Beef, pork, veal, mozzarella, parmesan, basil, garlic bread
Teriyaki, sweet chili, Buffalo, BBQ, garlic parm
Jumbo shrimp, sweet chili glaze, chipotle aioli, pineapple, sesame seeds
Bacon, garlic, lemon, white wine, butter
Raw Bar
Served with cocktail sauce
Chuck’s Famous Salad Bar*
All dinners and entrées include an unlimited salad bar
Dressings: Thousand Island, golden Italian, ranch, blue cheese, balsamic vinaigrette, oil & vinegar
8 oz NY Strip* $18.00 | Chicken, Grilled or Breaded $10.00 | Grilled Shrimp $16.00 | Salmon* $16.00 |
Tuna* $18.00
Handelds

10 oz burger, American cheese, bacon, lettuce, tomatoes, garlic aioli, brioche bun, fries, pickles
Shaved steak, caramelized onions and peppers, American cheese, garlic aioli, fries, pickle
10 oz burger, gorgonzola, bacon, caramelized onions, smoked BBQ sauce, lettuce, tomatoes, brioche bun, fries, pickles
Turf (GF)
Certified Angus – 30 Day Aged
ALL STEAK SERVED WITH MASHED POTATOES & CARAMELIZED CARROTS
Add: 6 oz Lobster Tail +$30.00 | (4) Grilled or Scampi Shrimp +$18.00
Center-cut, bacon-wrapped, roasted cipollini onion
Sharing size | Served sliced
Sharing size | Served sliced
Compliments
Chuck’s Style
Surf
Single $34.00 | Double $62.00
1 Pound
Sides
$7.00
Entrées
The Salad Bar Included
Seasonal vegetables, mashed potatoes • Add Crabmeat Stuffing +$10.00
Lump crabmeat stuffing, seasonal vegetable, mashed potatoes
Cabernet Dijon reduction, asparagus, mashed potatoes
Bone-in, slow roasted, fork tender, teriyaki glaze, asparagus, mashed potatoes
Mozzarella, parmesan, basil, linguine, marinara
beef, pork, veal, basil, house-made gnocchi, parmesan
Panko-breaded chicken, mixed greens, red onions, tomatoes, gorgonzola, balsamic vinaigrette
Cherry tomatoes, basil, lemon, butter, garlic, white wine, linguine
Pomegranate balsamic reduction, asparagus, mashed potatoes
Lemon butter caper sauce, asparagus, mashed potatoes
Filet medallions, jumbo shrimp, teriyaki glaze, mashed potatoes
Cocktails
Blueberry vodka, classic lemonade, fresh mint
Red, white, seasonal
Espolón tequila, grapefruit soda, citrus with a touch of cranberry, tajin rim
Tito's handmade vodka, fresh strawberry, lemon-lime soda
Smirnoff vanilla, Malibu rum, pineapple, grenadine
American metal whiskey, ginger beer, splash of citrus
Tito's handmade vodka, St. Germaine, lime, muddled cucumber
Smirnoff vanilla, Kahlúa, fresh espresso, Baileys
Tito's handmade vodka, lychee purée, orange liqueur
Mezcal, blood orange, triple sec, elderflower
Wine - Whites
Wine - Rose & Sparkling
Beer - Bottled Brews
Black Cherry or Peach
Green Tea, Raspberry, "Arnold Palmer"
Wine - Reds
Beer - Draft Brews
Reserves
The Salad Bar is included with all items except the appetizers on the Main Menu
*Consumer advisory: Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness. Advise your server of any allergies
Menu
All Lunch Choices Include Salad Bar
Choice of French onions or Soup of the day

Three beef sliders, lettuce, tomato, garlic aioli, American cheese, bacon, fries
Pan-fried chicken cutlet, lemon, butter, parmesan, mashed potatoes, seasonal vegetables

Herb butter, mashed potatoes, seasonal vegetables
Lemon butter, mashed potatoes, seasonal vegetables. ADD crabmeat stuffing +$5
Shaved steak, caramelized onions, Swiss, fries, pickles, au jus
Cherry tomatoes, basil, lemon, butter, white wine, linguine
House-made burrata stuffed ravioli, marinara, parmesan, basil
Barbarie's meatballs, marinara, mozzarella, basil, fries
Served from 11 am - 6 pm, Sunday - Friday
The Salad Bar is included with all items except the appetizers on the Main Menu
*Consumer advisory: Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness. Advise your server of any allergies
Menu
3-course Early Bird Special
$29.00 per person
Chuck's unlimited salad bar
Pan-seared salmon, teriyaki sauce, seasoned vegetables, mashed potatoes
Tender chicken, crisp vegetables, and rice tossed in our Savoy teriyaki

Beer-battered cod, coleslaw, French fries, Tartar sauce
Herb butter, seasonal vegetables, mashed potatoes
Beef, pork, veal, stewed in crushed tomatoes, tossed with rigatoni, topped with herb ricotta, parmesan & basil
Peppercorn-crusted filet tips, brandy cream sauce, asparagus, mashed potatoes
Available on Sunday & Monday. Mashed potatoes, seasonal vegetables, au jus
Fudge Brownie OR
NY-Style Cheesecake OR
Tiramisu
The Salad Bar is included with all items except the appetizers on the Main Menu
*Consumer advisory: Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness. Advise your server of any allergies
Brunch Menu
$38.00 per person
Includes salad bar & cocktails | We charge +$.01 per cocktail and reserve the right to discontinue service at our discretion.
Mimosa I Screwdriver I Peach Bellini Bloody Mary I Margarita
8oz NY strip, scrambled eggs, bacon, home fries
Thick-cut brioche, melba cream stuffing bacon, fresh berries, whipped cream
8oz burger, fried egg, bacon, cheddar, avocado, sriracha aioli, brioche bun, fries
Ham, cheddar, bacon, home fries, sour dough toast
Buttermilk chicken, sugar waffles, bacon, maple bourbon glaze
Sunday - Friday 3 pm - 6 pm | 25% off all beer, wine & cocktails
The Salad Bar is included with all items except the appetizers on the Main Menu
*Consumer advisory: Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of food-borne illness. Advise your server of any allergies.
Menu
$8.00 bites
Buffalo | Sweet Chili | BBQ | Garlic Parm
Chicken Parm* | Meatball Parm* | Cheesburger* | Buffalo Chicken* Ranch